Learn how to make a fabulous charcuterie board via Zoom with Brenda Novak and Forage San Diego's owner, Sarah Dowling. You will receive an email that contains the Zoom link and this commemorative ticket in the mail (you do not need the ticket for the event; the link that will be emailed to you is your ticket). This event will be immediately following our September Book Group Meeting on Thursday, September 23rd at 6:00 p.m. PT/9:00 p.m. ET. Go to the third picture to see the items you'll need for the class!
Download Zoom so you are ready for the class. The benefit of Zoom is we'll all be able to see each other and connect (but you will have the option to have your video off). You can download it on a computer or phone: https://zoom.us/download